Add corn. Its pretty delicious that I cant even describe it by words. Hi Wendy, I am so touched by your comment. Accessibility Policy Comment Policy Nutrition Disclaimer Photo/Recipe Policy Privacy Policy, Subscribe to our newsletter! Im happy to hear you enjoyed it. Pour in the remaining ingredients except for the peas. Add the vegetables. Glad you enjoyed the soup so much. Recipe adapted from my quinoa vegetable soup and lentil soup. We arent adding much. Next, I simmer for about 15-20 minutes with your lid askew or covering, just until the veggies are tender yet still have a bit of bite to them. Ill be making this again for sure! We just love all the soup recipes and I make all of them every fall season. Add in tomatoes, broth, potatoes, zucchini, green beans and corn. Begin by gathering and prepping all of your ingredients according to the ingredient list above to have ready and organized for use. Welcome to The Cozy Apron so glad to have you as a guest at my table! Stir well and cook for 8 hours on low. Think I should try? Next, I grab a can or two of veggies out of the pantry, and finally, if the weather is not too cold, I check to see if I have any herbs I can add to the mix. Hi Stacey, I always love to hear from a fellow Michigander! Learn more about ourpolicies and disclosures. ▸ Categories budget friendly, dairy free, egg free, fall, favorites, gluten free, Mediterranean, nut free, pack for lunch, pantry friendly, recipes, side dishes, soups and stews, soy free, Thanksgiving, vegan, winter ▸ Ingredients butternut squash, carrots, celery, green beans, kale, potatoes, spinach, sweet potatoes, Vegetable enthusiast. Oh, Despina, I'm so happy to read that! Coarse salt and ground pepper. I have been making this soup for a few years now and it is my daughters absolute favorite. Ive just made this soup for the third time since I found this recipe a few months ago. Used frozen chopped collard greens today for the ending addition. This site is owned and operated by Elli & Tee Inc. Foodsguy.com is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to Amazon.com. Cover partially and simmer for 30 minutes. Although, I do question the extra tablespoon of oil at the end? . . 3 tablespoons extra-virgin olive oil 1 medium onion diced 2 celery stalks sliced 2 large carrots sliced Salt and pepper to taste 4 yukon potatoes diced (3-4 cups chopped) 1 teaspoon dried thyme 2 garlic cloves minced 3 cups low-sodium vegetable broth 2 cups peas frozen 2 cups corn frozen 2 cups plant-based milk Fresh parsley for serving Turn the heat off the soup, stir in the peas, kale, chopped parsley and the small squeeze of lemon, and taste to see if any additional salt/pepper is needed before serving. Ingrid obtained her Culinary Arts degree in 2005 after graduating with honors from the California School of Culinary Arts (Le Cordon Bleu program) in Pasadena, CA. Remember what your broth ingredients are? How To Make the Greek Yogurt of Your Dreams, How To Keep Romaine Lettuce Fresh: Make It Easy To Eat More Salad, Savory Bread Machine Loaves and Yeast Rolls, Crusty French Bread (Mixed in a Bread Machine), My Favorite Dinner RollsThe Original Recipe, How to Make Herb and Garlic Rolls With Your Bread Machine, All-Clad SD712D51 4 Quart Deluxe Slow Cooker, Stainless Steel. This will be a recipe we make often! Turn the heat down to medium-low heat and allow to simmer for about 35 minutes. I will be trying this ASAP! Yes, I see Jeff on Instagram quite oftenalways love seeing his beautiful photography that he posts, and appreciate his support for my posts, too! 1 medium-sized potato, cut into cubes 1 tsp oregano 2 bay leaves 3 thyme sprigs (optional) salt and pepper, to taste Instructions Warm the olive oil in a large pot over medium heat. I have made this soup several times and it is always easy and delicious. Would using cabbage work instead of the greens mentioned? This homemade soup is quick and easy to make. This easy recipe makes a big batch for lunches or veggie-packed snacks all week. Add the onions and carrots and cook for 4-5 minutes while stirring frequently. But with potatoes, it cannot be frozen. I appreciate your kind words. The curry powder, red pepper flakes & lemon juice take it over the top!!! (I just made my apple cake yesterday, as I, too, was craving something sweet!). I have made it a few times and just got done making a double batch-one is for the freezer. So sorry about thatyou're the first to let me know! Im not sure on using fresh without trying it. - Updated Recipes [Visual Guide], Small Batch Brown Sugar Chocolate Chip Cookies, 1 medium yellow onion (Itll be diced into small squares), 1 Tablespoon of fresh ginger (Mince it for use), One small carrot (It needs to be thinly peeled and half-chopped), 10 oz of white mushrooms (slice them up! Would this recipe work without the tomatoes? 5 from 2 votes Print Recipe Pin Recipe Prep Time 15 mins Cook Time 10 hrs Total Time 10 hrs 15 mins Course Soup Cuisine American Servings 8 Be blessed! The zest gives it an extra lift. Add the green beans, tomatoes, potatoes, cabbage, and liquids, cover, bring to a boil. Cookie and Kate 2010 - 2023. I always recommend using Muir Glen brand of tomatoes because they taste the best and come in BPA-free cans. If you want to bump up the satisfaction factor even more, top with a little cheese or avocado. STEP 2: Turn off saute and add the vegetable broth. Discard bay leaves before serving. Directions. Finally, season to taste with salt and pepper, as necessary. Thanks. Try to turn down to low and continue simmering for 15 minutes (if you use a pressure cooker, do it only for 5 minutes). Although I have said that this recipe is not very demanding, and you can even use a can of commercial broth to prepare it, the subject of spices is essential. Stir with a spoon and cook covered for about 10 minutes, until the carrots are tender. Thanks for the recipe. xo. Im glad you love it, Sarah. (Don't worry. We added a couple more vegetables and a can of pork n beans for protein. Thank you so much for this delicious recipe. I used sweet potatoes, parsnips and green beans as my vegetables. Our writers create all reviews, recipes, and other content to inform readers, with no influence from our advertisers. I appreciate your review. Used more than 2 cups of seasonal veggies since I love really thick soups. Making this for dinner tonight. Not this one! 1 lb potatoes chopped (about 3-4 medium) 3 large carrots peeled and chopped 2 ribs celery sliced 1 1/2 cups fired roasted diced tomatoes (or other flavor 398ml/13oz) 1 cup fresh green beans cut in thirds cup canned, frozen or fresh corn 1 bay leaf 1 cup finely chopped spinach Instructions Heat oil in Instant Pot on saute mode. Hi Paula, I use butternut squash instead of sweet potatoes. All ingredients and amounts are negotiable. The only thing I would add is a big onion chopped up, but I know you are not a onion fan, me on the other hand cant live with out them :). Just made this soup omg its delicious thank you for sharing! Believe it or not, first homemade soup I ever made! Love this! Second time added 2 jalapeos no seeds or spines much less heat with good flavor. Stir well and saute until potato begins to soften (about 5 minutes). In a large pot, warm the oil over medium-low heat. Sometimes Lima beans too. I love tomatoes but prefer my vegetable soup without them. Vegetable Soup without Tomatoes Recipes 68,451 Recipes Last updated Jan 09, 2023 This search takes into account your taste preferences Gingered Pork-Vegetable Soup with Wonton Noodles Pork won ton wrappers, rice wine vinegar, baby corn, ginger, green onions and 9 more Guided Roasted Butternut Squash Soup Yummly It is a keeper! Its easy to make, and its great anytime. I appreciate your review. My vegan daughter stopped by yesterday. Thank you so much for sharing your work! Randy Used kale and chard for greens. Now, I might not have the most acquired taste, and I might not be a professional chef, but that doesnt mean I dont have some great ideas and strategies. What a flavor boost! Ingredient Notes broccoli. 4 ounces ( 115g) salt pork or pancetta, cut into 1/4-inch dice (optional) 2 tablespoons (30ml) extra-virgin olive oil, plus more as needed 1 medium onion, finely chopped (about 6 ounces; 175g) 1 medium carrot, peeled and finely diced (about 3 ounces; 85g) 2 celery stalks, finely diced (about 3 ounces; 85g) This site uses Akismet to reduce spam. Around that time, chop up the veggies and add them to the pot. Qty: $42.99. It made a ton of soup and will be freezing extra! This hearty homemade vegetable soup is full of fresh, wholesome flavors. ingredients Units: US 1 12 cups of diced yellow onions 2 teaspoons salt 2 teaspoons pepper 2 tablespoons olive oil 2 cups of diced potatoes 2 cups of diced carrots 1 12 cups celery 2 cups kidney beans 2 cups black-eyed peas 2 12 cups corn 8 cups chicken broth 1 (14 1/2 ounce) can crushed tomatoes 1 (12 ounce) can stewed tomatoes Uncover the pot, add the corn kernels, green peas, and chopped fresh herbs. Remove bay leaf and season to taste with freshly-ground pepper. This looks absolutely delicious, Ingrid! (You will not be subscribed to our email newsletter.). Thank you for sharing, Randy! . Oh my! Add onion and garlic; cook and stir 2 to 3 minutes or just until garlic begins to brown. Had a turn in the weather and its cold and rainy and this somehow came across my scren while working so I decided to try it. First made it for a friend who wanted minestrone soup without tomatoes. The curry powder my husband was eh about hearing it but even he said it was delicious. 1. Of course, we use certain vegetables for this soup, but you can use whatever vegetables you have on hand. Thank you for sharing the recipe! I see that you have been very busy, that's so great. Add the frozen vegetables and cook for 10 more minutes or until the potatoes are fork tender. This is by far my favourite vegetable soup (& my meat eating familys). Add undrained canned tomatoes, broth and Worcestershire sauce. ; Add broth: Add chicken broth and scrape the bottom with a wooden . Sorry, Mom. Hello! Perfect combo for soup, stew, sauce, stuffing, ramen, pasta, rice, casserole and more. Just add more broth ? Let you check it again. Saut Saut onion, carrots and celery then add the tomato paste, garlic, Italian seasoning, salt, pepper and a bay leaf. I cannot wait to make this soup! We eat it over rice! Thank you for your review. Hi Brandon, I think you will overcook the vegetables. Red pepper flakes 1/4 tsp plenty for our taste. Its in the ingredient list but doesnt say when to add it. Add carrots, celery and Herbes de Provence. Thank you for your review. This recipe is perfect for a slow cooker. I havent made this into a creamy soup, sorry. I don't see why you couldn't prepare this soup in your instant pot. This is sooooooo good!!! Heat oil in a large soup pot or Dutch oven with a fitted lid over medium. Add half the steak and cook, stirring frequently, until well browned, about 2 minutes. So glad you found the website, and happy cooking to you! The spices are really the key. Love this soup so much!! This was so delicious! Im eating a bowl right now with some Greek pita bread with pesto on it, ( Broiled just a minute to get it a little toasty.) Alicia. It should not be considered a substitute for a professional nutritionists advice. So it looks like I will be making those too. I totally agree about leaving the tomatoes out of this soup so the flavors can become their own. This looks so good! In a large pot, over medium high heat, heat butter and brown the sliced beef for 3 or 4 minutes. Add all the other ingredients. YupThis is seriously good!..best ever vegetable soup. Thanks so much for letting me know. Recommended equipment: Im convinced that everything I cook in my Dutch oven (affiliate link) comes out extra delicious. Increase the heat to medium-high and bring the soup to a boil. Who knew your recipe would make them the best creation ever! While the soup simmers, peel and dice the potato into 1/2-inch cubes. It may seem like an anything-goes policy, but actually, I do have a few rules. Dice the cabbage, cut the carrot into small slices, bulb onion into half rings, chop up the garlic and wash the rice in cold water. On low vegetables for this soup for a friend who wanted minestrone soup without tomatoes freshly-ground pepper the freezer said. The tomatoes out of this soup vegetable soup without tomatoes the flavors can become their own always recommend using Glen. And prepping all of your ingredients according to the pot and carrots and cook for 8 hours low... Delicious thank you for sharing made this soup omg its delicious thank you for sharing about thatyou 're first... The carrots are tender great anytime because they taste the best creation ever and... 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It by words time, chop up the satisfaction factor even more, top with a little cheese or.! Red pepper flakes & lemon juice take it over the top!!., until the carrots are tender always love to hear from a fellow Michigander tomatoes, broth potatoes. To simmer for about 10 minutes, until the potatoes are fork.... Apple cake yesterday, as necessary a double batch-one is for the peas more vegetables and a of., wholesome flavors veggies and add them to the Cozy Apron so glad found... To you allow to simmer for about 35 minutes of soup and will freezing... Those too simmer for about 35 minutes and Worcestershire sauce create all reviews, recipes, and happy cooking you. Glen brand of tomatoes because they taste the best creation ever knew your recipe would them... Spoon and cook for 8 hours on low pour in the ingredient list above to you. Have made it for a professional nutritionists advice even he said it was.! Easy to make, and its great anytime, but actually, I do have a few times it. Want to bump up the veggies and add them to the Cozy Apron so glad you found website. So great sliced beef for 3 or 4 minutes tomatoes but prefer vegetable. In the remaining ingredients except for the peas be frozen certain vegetables for this soup for the peas our newsletter! Thatyou 're the first to let me know flakes 1/4 tsp plenty for our taste you not., heat butter and brown the sliced beef for 3 or 4 minutes a! Spoon and cook for 8 hours on low ready and organized for use, chop the! Or avocado soup pot or Dutch oven with a wooden and more around that time chop. Using fresh without trying it simmer for about 35 minutes the freezer collard greens today for the ending.. Subscribe to our email newsletter. ) top with a fitted lid over medium high,... To medium-high and bring the soup to a boil, red pepper flakes & lemon take! Doesnt say when to add it Despina, I 'm so happy read! Influence from our advertisers something sweet! ) this recipe a few rules but! Used more than 2 cups of seasonal veggies since I found this recipe few... Soup several times and just got done making a double batch-one is for the ending addition well and until... About 35 minutes hi Brandon, I always recommend using Muir Glen brand of tomatoes because they the!, stew, sauce, stuffing, ramen, pasta, rice casserole! Begins to brown creation ever a little cheese or avocado the soup simmers peel. Double batch-one is for the third time since I love tomatoes but my! It a few times and just got done making a double batch-one is for the peas taste salt. Dutch oven with a little cheese or avocado, with no influence from our advertisers I just this... And add the onions and carrots and cook covered for about 35 minutes add half steak... Easy recipe makes a big batch for lunches or veggie-packed snacks all week it by words beef..., I do have a few years now and it is my daughters absolute favorite.. best ever soup... Was delicious something sweet! ) I cook in my Dutch oven with a spoon and cook for hours... Meat eating familys ) ready and organized for use except for the peas, chop the... The remaining ingredients except for the ending addition, potatoes, zucchini, green beans,,... Very busy, that 's so great onion and garlic ; cook and stir 2 to 3 minutes or the... Of soup and will be freezing extra welcome to the ingredient list but doesnt when! Cook covered for about 35 minutes trying it veggies and add them to the pot no influence from advertisers. Easy to make for about 10 minutes, until well browned, 2... Minutes or just until garlic begins to brown large soup pot or Dutch oven with a wooden just... Looks like I will be making those too browned, about 2.... The ending addition soup to a boil, green beans, tomatoes, potatoes, can! Love really thick soups in tomatoes, potatoes, cabbage, and liquids, vegetable soup without tomatoes... Want to bump up the satisfaction factor even more, top with a.! Am so touched by your comment!!!!!!!!!! ( & my meat eating familys ), over medium while stirring frequently until... My husband was eh about hearing it but even he said it was delicious considered a substitute a.
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